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On the way home from a birthday party yesterday, I asked John what kind of birthday cake he would like for his birthday. (Which is still a few months away.)
His answer:
"I want a blackberry cake. I want it to look like a blackberry, taste like a blackberry and have blackberries all over it."
I have to say, I am at a lost. Should I just put a candle in a giant bowl of blackberries?
Help me out here.... Any ideas?
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Hmmm...you could make a cobbler, and sprinkle extra blackberries all over the top of it? This one from Pioneer Woman seems like it would work pretty well, because it's fairly cake-ey:
ReplyDeletehttp://thepioneerwoman.com/cooking/2007/08/the_great_cobbl/
I've had it bookmarked for quite awhile, it looks so good!